Catering & Events

Now accepting catering orders. Review the menu below and submit your order inquiry here. Half pans feed 10 to 15 guests; full pans feed 25 to 30. For per person pricing, please contact us.

Join the Cocoa Chili Email Club to be notified of other news and updates!

Half PanFull Pan
Jamaican Jerk Chicken$65.00$125.00
Curry Chicken$60.00$115.00
Senegalese Poulet Yassa$60.00$115.00
Caribbean Salmon with Mango Salsa$80.00$155.00
Party Wings – Buffalo, Honey Hot, or Jerk
(Your choice of Ranch or Blue Cheese Dip)
$65.00$125.00
Puerto Rican Rice
(add pork or chicken)
$35.00
($45.00)
$65.00
($75.00)
Jollof Party Rice
(add beef or chicken)
$35.00
($45.00)
$65.00
($75.00)
Coconut Rice and Peas$35.00$65.00
Herbed White Rice$30.00$55.00
Steamed Cabbage$35.00$65.00
Collard Greens$35.00$65.00
Roasted Veggie Medley$30.00$55.00
Garden Salad$25.00$45.00
Belizean Potato Salad$35.00$65.00
Sweet Potatoes$35.00$65.00
Pommes Frites$30.00$55.00
Baked Mac ‘n’ Cheese$40.00$75.00
Festival Corn$30.00$55.00
Fried Plantain$30.00$55.00
Meat Patty$45.00$85.00
Gallon
Cocoa Chili$55.00
Egusi Stew$55.00
Creole Gumbo$67.00
Prices subject to change without notice. Minimum 3-day advance notice required.

Need a custom catering order?

No problem. We can tailor your meal to fit the vision you have for your special occasion including items not appearing on our standard menu above. We can also schedule a small party (up to 6 guests), dine-in menu tasting for weddings and other special events.

Just shoot us a note to let us know what you have in mind and someone will contact you within 24 hours to discuss your needs.